People Vs Food, a YouTube channel launched in 2016, is renowned for its unique food-related challenges and meal-eating videos. The channel, curated by the teams at React Media, has amassed over 12 million subscribers and features popular series like "Try Not To Eat." Key team members include Nicole Iizuka, Kevin Lee, and Ashley Guenin, who contribute to the channel's engaging content.
How old is People Vs Food?
As of 2024, the YouTube channel "People Vs Food" will be 8 years old. The channel was launched in 2016.
Where is People Vs Food from?
People Vs Food is based in Los Angeles, California. The channel is part of the React Media network, which is known for its engaging and entertaining food-related content.
What kind of content does People Vs Food make?
- Try Not To Eat: This popular series challenges participants to resist eating tempting dishes recreated from movies, TV shows, and other themes. For example, in the episode "Try Not To Eat - The Garfield Movie," participants are tempted with dishes like Milk Martini & Cookie Lasagna, Cheese Fondue, and Lasagna.
- PvF Chef: In this series, participants engage in cooking challenges where they create elaborate meals, often with a twist or specific theme. Notable episodes include "We Make $500 3-Course Meals From Walmart! | Food Battle" and "Making The World's Largest Taco Bell Crunchwrap Supreme! Ft. RainaIsCrazy."
- Prize Vs. Punishment Roulette: Participants try different foods with the risk of getting a punishment or a reward based on their choices. An example is the "Prize Vs. Punishment Roulette: MasterChef" episode, where participants try foods inspired by the MasterChef show.
What is People Vs Food's audience?
The target audience for "People Vs Food" primarily consists of teenagers and young adults, ranging from 13 to 35 years old. The channel's playful and trendy food challenges, along with references to popular culture, make it particularly appealing to this demographic. Additionally, the content is gender-neutral and inclusive, attracting both males and females who enjoy food, cooking, and engaging with media-related themes.
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